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Mastic Gum - .6 oz jar

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Mastic Gum - .6 oz jar

Mastic Gum - .6 oz jar

Perhaps the most famous indigineous Greek spice. The amber-colored mastic sap resin is tapped from the lentil bush (Pistachio lentiscus), and occurs only on the island of Chios. In Greek cuisine, masticha is used in cakes, cookies, drinks, liqueurs and candies.

Please note:
This Mastic Gum comes in solid form and needs to be ground down for baking. A hand grater, such as the one shown below, can be used to grind down the mastic gum:


$4.88

Original: $13.95

-65%
Mastic Gum - .6 oz jar—

$13.95

$4.88

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Description

Perhaps the most famous indigineous Greek spice. The amber-colored mastic sap resin is tapped from the lentil bush (Pistachio lentiscus), and occurs only on the island of Chios. In Greek cuisine, masticha is used in cakes, cookies, drinks, liqueurs and candies.

Please note:
This Mastic Gum comes in solid form and needs to be ground down for baking. A hand grater, such as the one shown below, can be used to grind down the mastic gum: